Future of chocolate: A startup grows cocoa in laboratory

From California to Israel, companies are aiming to grow cocoa in laboratories in a bid to buffer chocolate’s key ingredient from climate change, which is expected to damp cacao supplies around the equator as soils grow drier. (AP Video/Terry Chea) Read more here: http://apne.ws/GHgz98z

#chocolate #cocoa #food

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Author: Associated Press
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News post in September 1, 2024, 6:04 am.

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